Robin Koulaksezian is a French-Armenian, born and raised in Paris, France. He is a multi-lingual graduate of Sorbonne University with a masters degree in International Relations. He has worked for the French government, including two years at French Embassy in Moscow, Russia.
Robin’s love of languages and travel have taken him to over 100 countries. His expeditions led him to the publication of the book “Little Armenias”, delineating Armenian Communities World Wide. Furthermore, Robin curates a wonderful resource on Instagram under the handle @littlearmenias which we hope you will explore.
Carol Ascher, Author and Serge Madikians owner/chef of Serevan, a restaurant located in Amenia, New York. A Chance for Land and Fresh Air Published...
Ryan Frank is an artist and curator based in Brooklyn, a native of California and a graduate of New York University.Ryan’s work is a...
Recipes that Make America Great collected and edited by Leyla Moushabeck published 2018 • 7.5″ x 9.75″ • 224 pages • full-color photos ISBN...
